Everything listed under: textured wedding cake

  • Why Choose a Buttercream Wedding Cake?

    If you fall into my club, as a person who has a strong dislike for eating fondant, and will peel off the excessively sweet covering before diving into the cake – I probably don't need to explain to you why you would choose a buttercream cake over a fondant-covered one. You know for flavour alone, that buttercream cakes taste delicious. And just to say my buttercream is always made with butter, and organic butter at that, so it has that delectable melt-in-the-mouth flavour.   Read More...

  • Romantic wedding editorial at the historic Charterhouse in London. Filled with modern touches and organic beauty

    I'm so excited to share a few sneak peeks from this stylish shoot at The Charterhouse, a newly licensed wedding venue in the heart of London. And how fabulous to be able to showcase the modern, minimalist Jesus Peiro dress in Style 107 with its exquisite petal shoulder details and statement back. And the dress has pockets!   Read More...